Let's take the chore out of cooking and have some fun in the kitchen. My recipes are usually savory and aways gluten-free.
Hello Reader, Next week's meal plan starts off with a new recipe that is loaded with sweet and spicy flavors! Pair with lentil tabbouleh or saffron rice! Monday: Honey Harissa Chicken Legs (GF, DF) Tuesday: Crispy Salt and Pepper Shrimp (GF, DF), serve over rice with steamed veg. Wednesday: Crustless Ham and Cheese Quiche (GF), serve with a salad. Thursday: Eggplant and Polenta with Romesco Sauce (GF, DF) Friday: Short Rib Ragu (GFO, DFO) |
Let's take the chore out of cooking and have some fun in the kitchen. My recipes are usually savory and aways gluten-free.