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Peel with Zeal - Big Flavor & a Dash of Sass

Light, Crisp & Full of Flavor

Published 8 days ago • 1 min read

Dear Food Lovers,

Ready to brighten up your meals with some fresh, flavorful sides? I’ve pulled together my favorite spring dishes that are perfect for any occasion—light, easy, and full of delicious seasonal ingredients!

Butter Roasted Leeks with Crispy Breadcrumbs (NEW!)

A simple one pot side dish with big flavor. GFO.

Lemony Peas and Carrots (NEW!)

This classic combo never tasted so good. GF. DFO.

Lemon Tahini Roasted Carrots

Shockingly easy to make and full of flavor! GF. DF.

Snap Pea and Watermelon Radish Salad

Crisp radish slices pair with sweet snap peas and a lemon vinaigrette for the ultimate spring salad recipe. GF.

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Wishing you sunny days and delicious bites! ☀️

Jen, Chief Recipe Officer

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Peel with Zeal - Big Flavor & a Dash of Sass

Jen- Chief Recipe Officer

Let's take the chore out of cooking and have some fun in the kitchen. My recipes are usually savory and aways gluten-free.

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