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Peel with Zeal - Big Flavor & a Dash of Sass

Big Flavor, Big Fun – Mardi Gras on Your Table! 💜⚜️💚


Dear Food Lovers,

Mardi Gras isn’t just a party – it’s a feast! Whether you’re celebrating with a full Cajun spread or just looking for an excuse to whip up something delicious, I’ve got the perfect recipes for you.

Red Beans and Rice

Shockingly easy to make and full of flavor! GF. DF.

Cajun Crab Dip

Creamy concoction of cream cheese, cold lump crab meat, and just the right amount of spice. GF.

New Orleans Seafood Boil

Throwing a blow out party? This is your go to recipe. GF. DFO.

Pickled Shrimp

Serve with an easy Cajun Remoulade. GF. DF.

Cajun Butter Sauce

Put on anything and call it festive! GF. DFO.

Laissez les bons temps rouler!

Jen, Chief Recipe Officer

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Peel with Zeal - Big Flavor & a Dash of Sass

Let's take the chore out of cooking and have some fun in the kitchen. My recipes are usually savory and aways gluten-free.

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